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BIOMASS ACCUMULATION, NITROGEN FIXATION AND GRAIN YIELD OF SOYBEAN (Glycine max) VARIETIES INTERCROPPED WITH MAIZE (Zea mays) AT THREE PLANTING DENSITIES IN TWO CONTRASTING SOILS OF WESTERN KENYA

Effect of rhizobial strains on nodulation and yield of Soyabean in smallholder areas of Zimbabwe

Unmasking Farm Typologies: the 'three Rural Worlds' and resource endowment distributions in eight countries of sub-Saharan Africa

Understanding variability in soybean yield response to rhizobium inoculants and P-fertilizer on farmers’ fields in Northern-Nigeria

Response of common legumes in Zimbabwe to application of different fertilizer amendments

Effects of Bradyrhizobia inoculation on specific and promiscuous Soybean and common bean varieties in poor sandy soils in Zimbabwe

Factors influencing groundnuts marketing in Mudzi district of Zimbabwe

PARTNERING IN AGRICULTURAL TECHNOLOGY DISSEMINATION: A COMPARATIVE CASE STUDY OF N2AFRICA PARTNER ORGANISATIONS

Nutritional benefits of legume consumption at household level in rural areas of sub-Saharan Africa.

Opportunities for N2Africa in Tanzania

Opportunities for N2Africa in Tanzania

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Putting nitrogen fixation to work for smallholder farmers in Africa